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Desserts - Coffee
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Today's coffee is expertly prepared and served fresh daily
Colombian coffee, brewed using the traditional drip method from colombian beans.
Ethiopian coffee, brewed using the traditional drip method from ethiopian beans.
Costa rican coffee, brewed using the traditional drip method from costa rican beans.
Iced tea, made with various teas and flavors.
Iced hibiscus tea, made with chilled natural hibiscus.
Iced latte, made with milk, espresso, and ice.
Iced americano, made with espresso, water, and ice.
Iced spanish tea, made with sweetened milk and cold espresso.
Iced white mocha, made with white chocolate and cold milk.
Iced mocha, made with chocolate, espresso, and cold milk.
Coffee box of the day 7 cups
Black coffee prepared from specialized crops
Hot americano, made with espresso and hot water.
Strong espresso, made with a pressurized coffee shot.
Spanish latte, made with sweetened milk and hot espresso.
Flat white, made with steamed milk and espresso.
Cappuccino, made with steamed milk and foam. milk
Cortado prepared with espresso and warm milk
Latte prepared with steamed milk and hot espresso
Macchiato prepared with espresso and a light milk foam
Mocha prepared with chocolate, milk, and espresso
Hot chocolate prepared with milk and hot cocoa
White mocha prepared with white chocolate and espresso
Our daily brewed black cooffe served over ice for a smooth refreshing and well-balanced cup
2 Calories
Black drip coffee
Mini cookies baked with small chocolate chips
Honey cake made with layers of cake and honey frosting
Dulce chocolate cake made with layers of cake and creamy chocolate
Szkik piccan cream
