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Arabic - Sea Food - Egyptian - Pasta
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It mainly consists of tahini as the primary ingredient. it is prepared by adding lemon juice, minced garlic, water to thin the consistency, and salt. olive oil can also be added to enhance the flavor.
120 Calories
Red sauce containing simple ingredients
100 Calories
Grilled eggplant, which is roasted until soft, then mashed and mixed with other ingredients such as tahini, garlic, lemon juice, and olive oil. it is characterized by its smoky flavor and creamy texture.
180 Calories
It consists of a variety of fresh vegetables, including ingredients such as lettuce, spinach, cucumber, tomatoes, colored peppers, carrots, and the addition of herbs like parsley or coriander. the salad is usually seasoned with olive oil, vinegar, salt, and pepper.
Deliciously prepared potatoes, suitable as a side dish with meals.
150 Calories
200 Calories
It consists of a mixture of seafood such as shrimp, fish, and shellfish, cooked in broth with cream and flavored with garlic and onions. it is characterized by its creamy and rich flavor.
It is prepared with fish broth, fried onions, and spices such as cumin and paprika. it is usually served with lemon wedges and is known for its rich and distinctive flavor, considered one of the delicious seafood dishes.
Plain rice is cooked with broth, adding salt and butter. it is characterized by its soft texture and light flavor.
A diverse selection of rice with harmonious flavors, served as a delicious and distinctive side dish.
Red mixed seafood tagine is a dish consisting of a mixture of seafood such as shrimp and fish, cooked in a rich tomato sauce with spices. it is served hot and is characterized by its strong and delicious flavor.
Creamy mixed seafood tagine is a dish consisting of a mixture of seafood such as shrimp and fish, cooked in a rich creamy sauce with garlic and herbs. it is served hot and is characterized by its rich flavor.
Tamarind shrimp tagine is a dish made from shrimp cooked in a rich tomato sauce with spices and herbs. it is served hot and is characterized by its spicy and distinctive flavor.
Fish tagine with tahini is a traditional dish prepared from fish pieces cooked in tahini sauce with garlic, lemon juice, and spices. it is baked until the fish is tender and full of flavor and is known for its rich taste and creamy texture.
Tamarind fish tagine is a popular dish made from fish pieces cooked in a rich red sauce made from tamarind, garlic, and spices. it is baked in the oven until the fish is cooked and acquires a distinctive flavor.
Shrimp tahini tagine is a delicious dish made from shrimp cooked in a creamy tahini sauce, garlic, and lemon juice, with added spices. it is cooked in the oven until it absorbs the flavors and is characterized by its rich flavor and creamy texture.
Crispy seafood fish pieces served with potatoes, a delicious and filling meal.
Fresh squid, seasoned and prepared in a way that gives it a tender texture and a delicious seafood flavor.
250 Calories
Tender fillet pieces marinated in special spices, cooked until they become delicious and light.
A tender and flavorful piece of salmon, prepared in a way that preserves its tenderness and distinctive taste.
Fresh tilapia, marinated in distinctive spices, cooked in a way that preserves its tenderness and gives it a delicious flavor.
Fresh shrimp marinated in a special seasoning, cooked in a way that preserves its tenderness and gives it a delicious seafood flavor.
Fresh grouper fish, seasoned with delicious spices, with a distinctive sea flavor.
300 Calories
Tender and flavorful grouper, prepared with a special marinade that will suit fish lovers.
Fresh sea bream, carefully seasoned and cooked until tender and delicious.
Soft and light sea bass, seasoned with special spices and served with a delicious seafood flavor.
Fresh grouper, marinated in a special shaor and cooked in a way that preserves its tenderness and marine flavor.
Fresh crab with a rich seafood flavor, prepared with a distinctive marinade.
The soft drink with a unique and refreshing flavour, free of sugar and calories.
1 Calories
Pure and refreshing fresh drinking water
The soft drink with a unique and refreshing flavour
Seasoned and deliciously cooked harid fish, served with tasty rice as a complete meal.
400 Calories
Fresh, marinated sea bream, served with peppery rice for a distinctive seafood flavor.
450 Calories
Tender tilapia fish marinated in a special seasoning, served with rice in a delicious and filling meal.
Seasoned shrimp, prepared in a delicious way, served with potatoes as a tasty seafood meal.
Tender salmon cooked in the oven with potatoes, with a rich and distinctive taste.
Tender, seasoned fish fillets, served with fluffy rice as a complete and delicious meal.
Shaor oven-baked grouper served with potatoes, with a delicious marinade and balanced flavor.
Fish fillets with a crispy, golden coating, delicious taste and a delightful texture.
350 Calories
A piece of salmon, lightly grilled, is offered as a healthy and delicious option for lovers of balanced eating.
Fresh and seasoned grouper, served with delicious rice for a complete shaor meal.
