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Desserts - Beverages - Coffee - Pastries
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Premium black drip coffee
14.5 SR
8.5 SR
11.5 SR
Serving today's cold coffee in a one-liter box for gatherings
43.5 SR
Hibiscus drink with added natural mango juice lemon and mint
16.0 SR
Iced tea mixed with peach flavor
It features a refreshing taste with a balanced blend of sweet and sour, enhanced by an aromatic touch of mint and lime
Rich and creamy coffee drink, characterized by a sweet and smooth taste.
18.85 SR
Large hibiscus drink, refreshing and bold
13.0 SR
Small hibiscus drink, refreshing and natural
10.15 SR
Iced hibiscus is a refreshing beverage with a captivating ruby-red color, distinguished by a taste that blends subtle tartness with deep refreshment.
50.75 SR
Bentley's fakir steam tea
7.5 SR
10.0 SR
Serving today's hot coffee in a one-liter box for gatherings
36.5 SR
A rich and velvety warm beverage, crafted from steamed milk blended with premium cocoa or melted chocolate and a touch of sweetness.
A smooth and creamy coffee experience, celebrated for its perfectly balanced flavor and silky texture.
A rich and creamy coffee blend, distinguished by its sweet flavor and velvety smooth finish
A simple and light-bodied coffee, crafted by diluting a rich shot of espresso with hot water for a smooth, clean finish.
One of the world's oldest and most iconic brewing methods, celebrated for its bold, intense flavor and thick, rich body
A concentrated coffee masterpiece, crafted by forcing pressurized hot water through finely-ground beans in a short extraction (20–30 seconds). it features a bold, rich flavor and a dense, syrupy body.
An innovative and delicious fusion that brings together the silkiness of cheesecake and the fluffiness of sponge cake. served with a unique 'upside-down' twist for a one-of-a-kind flavor and presentation.
20.3 SR
A type of delicious dessert characterized by its crunchy texture on the outside and soft on the inside, with a touch of natural sweetness from honey.
A piece of rich, moist chocolate cake, still warm from the oven; when sliced, a river of molten chocolate flows from within.
