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Fresh pie made with soft dough and baked to perfection.
2.0 SR
220 Calories
Pie stuffed with fresh eggs and melted cheese.
5.0 SR
380 Calories
Pie stuffed with fresh liver cooked with spices.
12.0 SR
420 Calories
Pie filled with carefully seasoned chicken.
11.0 SR
400 Calories
Pie stuffed with tuna and fresh vegetables.
6.0 SR
Pie filled with flavorful shakshuka and seasoned eggs.
350 Calories
Pie stuffed with fresh eggs and special spices.
320 Calories
Pie filled with creamy melted cheese.
3.0 SR
360 Calories
Sweet mutabbak filled with fresh bananas.
9.0 SR
Sweet mutabbak filled with rich creamy cream.
450 Calories
Sweet mutabbak combining fresh cream and bananas.
15.0 SR
520 Calories
Sweet assortment of cream, banana, and special toppings.
16.0 SR
600 Calories
Sweet mutabbak with cheddar cheese for a balanced and unique taste.
14.0 SR
500 Calories
Nutella mutabbak with creamy cheese for a rich and distinctive flavor.
750 Calories
Thin pastry filled with seasoned fresh vegetables.
300 Calories
Mutabbak stuffed with minced meat and special spices.
Vegetable mutabbak with melted cheddar cheese and rich flavor.
Vegetable mutabbak filled with creamy liquid cheese.
Meat mutabbak with melted cheddar cheese and a distinctive taste.
550 Calories
Mutabbak filled with creamy liquid cheese.
Mutabbak filled only with melted cheddar cheese.
Mutabbak stuffed with tuna and fresh vegetables.
Tuna mutabbak with special additions for an exceptional taste.
Mutabbak with a rich double filling of delicious ingredients.
650 Calories
Special raghdan-style mutabbak with authentic traditional flavor.
18.0 SR
700 Calories
Fresh bread filled with liver cooked in a traditional style.
Sandwich loaded with seasoned minced meat pieces.
Sandwich combining tuna and melted cheese.
Sandwich filled with fresh tuna and signature spices.
Sandwich filled with rich and flavorful shakshuka.
Sandwich stuffed with freshly fried eggs.
Sandwich with cooked eggs and light seasonings.
Fresh baladi liver cooked with onions and authentic arabic spices.
22.0 SR
Baladi meat pieces stir-fried over high heat with special seasonings.
Seasoned chicken pieces stir-fried for a rich and delicious flavor.
21.0 SR
Fresh bread with mashed banana and honey prepared traditionally.
Masoub with banana topped with fresh creamy cream.
Rich masoub with cream and natural honey.
800 Calories
Masoub with cream and traditional ghee for a luxurious heritage taste.
850 Calories
Premium masoub combining banana, cream, honey, and ghee.
1000 Calories
Rich masoub with premium toppings and distinctive flavors.
27.0 SR
950 Calories
Special raghdan-style masoub with an authentic traditional touch.
29.0 SR
1050 Calories
Premium dates blended with fresh bread and traditional ghee for an authentic heritage flavor.
Traditional areeka prepared with dates and flour, topped with fresh cream.
Areeka with dates, rich cream, and natural honey.
Fresh buraidah bread served with cream and milk for a delicious taste.
Premium areeka with cream, honey, ghee, and special toppings.
Rich date-based areeka served with the finest traditional additions.
900 Calories
Special raghdan-style areeka with an authentic traditional flavor.
Foul beans cooked traditionally with special spices.
280 Calories
Authentic yemeni-style foul prepared the sanaani way.
Fresh beans cooked with arabic spices.
250 Calories
Dry beans cooked until perfectly tender.
Fresh beans with eggs for a rich and satisfying taste.
Dry beans mixed with fresh eggs.
430 Calories
Peas cooked with spices and fresh vegetables.
240 Calories
Fresh peas with eggs and special seasonings.
370 Calories
Dried peas cooked with fresh eggs.
Peas cooked with tuna for a distinctive flavor.
Tuna prepared with spices and fresh vegetables.
Tuna mixed with melted cheese for a rich taste.
Eggs cooked with tomatoes, onions, and spices.
Adeni-style shakshuka with a distinctive spicy flavor.
330 Calories
Plate of freshly fried eggs served hot.
Perfectly cooked sunny-side-up eggs served fresh.
Traditional lahsah dish mixed with creamy melted cheese.
