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Arabic - Saudi - Breakfast
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Cooked and mashed foul prepared in a hot stone pot to achieve a distinctive traditional flavor, served with fresh bread.
Traditional fried eggs served with fresh bread.
A delicious mix of tuna and eggs cooked in stone, served with bread.
1 Calories
A blend of tuna and peas cooked in stone for a rich texture and flavor, served with bread.
2 Calories
Lentils cooked in a stone pot over low heat, offering an authentic taste and served with bread.
Chicken cooked traditionally in stone with special spices, served with bread.
Tuna mixed with melted cheese, served with warm bread.
Beans cooked with tuna, served with bread.
Fresh liver cooked in stone with aromatic spices, served with warm bread.
Peas cooked in stone with a natural flavor, served with fresh bread.
A popular traditional dish prepared with authentic ingredients, perfect for lovers of classic flavors.
Rich adeni shakshouka with tomatoes and onions, cooked in stone and served with bread.
Fried eggs with melted cheese, served with warm bread.
A flavorful mixed dish cooked in stone, served with bread.
Traditional lahsah cooked in stone with melted cream cheese, served hot with bread.
Gently cooked eggs with a perfectly intact yolk.
Plain tuna cooked simply in stone to preserve its original flavor, served with bread.
Peas with eggs cooked in stone, combining a creamy texture and rich taste, served with bread.
Beans cooked in stone for a deep rich flavor, served with bread.
Beans with eggs cooked in stone, served hot with bread.
Date fattah prepared with fresh cream and local ghee for a creamy indulgent taste.
10 Calories
A special traditional areekah mixed with cream, honey, and nuts for a rich satisfying taste.
A simple dish of mashed dates with bread, perfect for light traditional flavors.
6 Calories
Date fattah made from mashed dates blended with cream and natural honey for a rich flavor.
Fresh kunafa stuffed with rich cream, drizzled with delicious syrup, served hot with aleppo pistachios.
Traditional fattah made from mashed bread mixed with rich broth, served hot.
4 Calories
A small yemeni malooh bread, characterized by its soft texture and traditional taste.
A spicy salad with chili peppers and vegetables, known for its appetizing and delicious taste.
A simple and delicious mixture of ground tomatoes with garlic, chili peppers, and some spices.
Traditional sahawiq with added cream cheese for a creamy texture and rich flavor.
8 Calories
Fresh creamy cream cheese.
A classic blend of milk and black tea gently brewed for a rich creamy taste.
Plain black tea served hot with a clean soothing flavor.
A bottle of pure cold refreshing mineral water.
