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Arabic - Saudi - Breakfast
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Large jar of fava beans prepared in the traditional style and served hot.
550 Calories
Large bowl of foul glabah prepared in the traditional style and served hot.
600 Calories
Large bowl of lentils cooked in the traditional style and served hot.
500 Calories
Plain tamees bread freshly baked in a traditional clay oven and served hot.
350 Calories
Whole wheat tamees freshly baked in a clay oven and served hot.
320 Calories
Crispy biscuit tamees baked in a traditional oven and served hot.
400 Calories
Tamees with ghee baked in a traditional oven and served hot.
White beans cooked in tomato sauce with mixed spices.
200 Calories
Beans cooked with fried egg and spices.
280 Calories
White beans mixed with pure tuna and natural flavors.
300 Calories
Peas cooked in rich tomato sauce with spices.
180 Calories
Peas cooked with fried egg and spices.
260 Calories
Peas mixed with pure tuna and natural flavors.
Pure tuna pieces prepared with vegetables and spices.
220 Calories
Tuna mixed with fried egg and spices.
Traditional dish of eggs cooked with tomatoes, onions, and spices.
250 Calories
Foul beans served on saj bread with olive oil.
Eggs topped with melted liquid cheese.
Eggs cooked with two types of cheese.
Eggs cooked with three types of cheese.
450 Calories
A mix of foul and lentils cooked with special spices.
Sanaani-style foul cooked with sesame oil and spices.
330 Calories
Traditional mashed wheat bread with dates.
Mashed wheat bread with dates, ghee, and honey.
Mashed wheat bread with dates topped with cream.
A rich areekah dish with cream, honey, and nuts.
700 Calories
Areekah topped with cream, honey, nuts, and cornflakes.
750 Calories
Areekah with extra roasted cashew nuts.
800 Calories
Areekah served in a traditional stone bowl.
650 Calories
Millet areekah with cream, honey, and nuts.
680 Calories
Wheat areekah with dates and cheese.
Traditional dish of mashed bread with banana.
Mashed bread with banana, ghee, and honey.
Millet bread mixed with banana.
Millet bread with banana, ghee, and honey.
480 Calories
Mashed bread with banana topped with thick cream.
Millet bread with banana topped with thick cream.
430 Calories
A rich dish of bread, banana, cream, honey, and nuts.
Millet bread with banana, cream, honey, and nuts.
630 Calories
Rich dish topped with extra cashew nuts.
Crushed bread mixed with dates, ghee, and honey.
Traditional dish of mashed flour with banana and ghee.
Traditional marsa dish topped with honey and sesame.