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Desserts - Arabic - Pastries
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Khaliah nahl stuffed with cream cheese with a layer of caramel sauce and a layer of caramelized nuts
50.0 SR
1 Calories
Innovative khaliah nahl stuffed with cream cheese balls flavored with aromatic thyme mixed with rich nutella
Classic khaliah nahl made with fine whole wheat flour stuffed with rich cream cheese with the addition of syrup or date molasses or condensed milk
33.0 SR
190 Calories
Additions caramel crumble sauce, cinnabon sauce, syrup sauce, honey sauce, date molasses
A warm and rich flavor infused with roasted milk, blended with soft and fresh dough. a perfectly balanced taste with gentle sweetness and a toasted finish that gives a luxurious feeling from the first bite. a great choice for those who enjoy subtle flavors, and pairs well with coffee or tea at any time.
47.0 SR
50 Calories
Classic khalia with rich cream cheese and added shira, dibs tamr or condensed milk
Kaliat with rich cream cheese coated with soft cinnamon with cinnabon sauce
Layers of crunchy pastry and dates mixed with clotted cream and fresh cream specially prepared for it
18.0 SR
Sponge cake covered with caramel sauce mixed with coconut
15.0 SR
