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Fast Food - Sea Food - Indian - Vegetarian
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Golden-brown and crispy on the outside, these fries open up to a soft, fluffy center. lightly salted and served hot, they are the ultimate sidekick for any meal.
12.0 SR
300 Calories
A rich and creamy soup with seasoned chicken breast pieces and sliced mushrooms, finished with a hint of garlic and white pepper
35.0 SR
460 Calories
Red lentil soup cooked with cumin, onions, and carrots, served with toasted bread and fresh lemon slices
27.0 SR
230 Calories
A bold and aromatic thai soup known for its spicy and tangy flavors made with lemongrass kaffir lime leaves galangal and chili simmered in a flavorful broth with mushrooms and shrimp light yet intensely flavorful a perfect appetizer to awaken your palate
210 Calories
Roasted chickpeas seasoned with chaat masala spices and lemon for a protein-rich crunch
29.0 SR
350 Calories
Hand-chopped parsley with mint and fresh tomatoes, mixed with bulgur, premium olive oil, and lemon
14.0 SR
190 Calories
A traditional recipe of slow-cooked chickpeas blended with rich tahini, fresh garlic, and a touch of lemon
240 Calories
Mixed salad with hummus & tabbouleh (medium)
24.0 SR
550 Calories
Mixed salad with hummus & tabbouleh (large)
36.0 SR
750 Calories
Authentic yemeni-style chicken, marinated in a delicate blend of spices and slow-roasted to perfection
21.0 SR
1150 Calories
33.0 SR
1950 Calories
Traditional madghout chicken made with tender chicken cooked together with fragrant basmati rice.
32.0 SR
1100 Calories
Tender chicken served over premium basmati rice infused with whole cinnamon sticks, cloves, and bay leaves.
1850 Calories
Fragrant kabsa rice slow-cooked and topped with grilled chicken
22.0 SR
800 Calories
34.0 SR
A popular north indian dish consisting of paneer cheese cubes and green peas in a rich, spiced, tomato-based gravy
Prawns smothered in tomato-based masala sauce.
48.0 SR
850 Calories
A rich and creamy north indian dish with boneless chicken in a tomato-butter gravy.
38.0 SR
700 Calories
