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Desserts - Egyptian - Pastries
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Fried finger shaped sweets, crispy on the outside and soft on the inside, dipped in syrup.
50.0 SR
360 Calories
Fried finger shaped sweets, filled with soft cream, and covered in syrup.
361 Calories
Crispy fried dough coated in syrup, characterized by its spiral, twisted shape.
450 Calories
A baked semolina dessert sweetened with syrup, with a soft texture and a simple flavor.
70.0 SR
350 Calories
The same dessert, topped with a layer of roasted nuts.
Thin pastry sheets stuffed with nuts, baked and drizzled with syrup.
100.0 SR
250 Calories
Savor the rich and luxurious taste of every bite, and make your sweet moments even more special with our assorted oriental sweets.
75.0 SR
490 Calories
A fried, finger-shaped pastry crispy on the outside and soft on the inside soaked in syrup.
12.5 SR
870 Calories
25.0 SR
1500 Calories
3500 Calories
Egyptian ice cream is one of the most popular and authentic traditional desserts, distinguished by its smooth, creamy texture and rich, milky flavor. prepared using traditional methods, it has a light texture and a balanced taste that is both sweet and refreshing, making it a favorite among all ages.
7.0 SR
1 Calories
Nutty ice cream: a smooth and creamy egyptian ice cream with a milk and clotted cream flavor, topped with a rich layer of toasted nuts that adds a delicious crunch and distinctive taste. a simple and delicious option for lovers of authentic taste with a touch of luxury.
10.0 SR
Lotus ice cream is a creamy and smooth egyptian ice cream with a milk and cream flavor, decorated with rich lotus biscuit crumbs and its distinctive caramel flavor, to give you a sweet and balanced experience that combines smoothness and crunch in every spoonful.
Nutella ice cream is a smooth and creamy egyptian ice cream with a milk and cream flavor, covered with a rich layer of hazelnut chocolate nutella, giving you a luxurious taste and an irresistible melting texture in every bite.
Piece of cake
7.5 SR
100 Calories
A luxurious selection of 6 gateaux mix pieces, each piece carefully prepared with high-quality ingredients.
45.0 SR
Freshly made pies prepared to order with high-quality ingredients and a variety of toppings to suit all tastes.
A delicately prepared pie, topped with creamy lotus sauce and delicious lotus biscuit crumbs for an irresistible experience.
23.0 SR
A fresh, stuffed, and delicious pie, topped with a luxurious mix of mixed nuts, chocolate sauce, and white chocolate for a rich and distinctive taste.
A delicious pie topped with a generous layer of rich nutella and sprinkled with ground nuts for a luxurious chocolate taste.
A distinctive pie topped with a luxurious creamy pistachio sauce and crushed pistachio pieces for a flavor-rich experience.
A fresh and light pie with its delicious original taste, decorated with a smooth layer of powdered sugar and a touch of creamy sauce.
15.0 SR
A cold, creamy dessert with a rich, creamy texture, served plain.
18.0 SR
400 Calories
A cold, creamy dessert with sauce and fresh mango pieces.
22.0 SR
480 Calories
A cold dessert topped with lotus sauce with a distinctive caramel flavor.
A dessert topped with pistachio sauce and paste, with a rich, luxurious taste.
460 Calories
A luxurious dish combining several types of creams and toppings (nuts, sauces, etc.).
Cashtot stuffed and topped with a layer of fresh cream.
Cashtot garnished with a mixture of pistachio and lotus sauce for a luxurious double taste.
Creamy rice pudding, served plain, cold, and full of flavor.
20.0 SR
300 Calories
Rice pudding topped with a layer of roasted nuts for a crunchy taste.
330 Calories
Rice pudding topped with lotus sauce, with its unique caramel flavor.
Rice pudding topped with pistachio sauce and paste for a luxurious and rich flavor.
Rice pudding topped with a mixture of lotus and pistachio for a luxurious dual taste.
380 Calories
Rice pudding topped with nutella and oreo, a rich blend of creaminess and chocolate.
370 Calories
A luxurious dessert platter featuring a mix of qashtoota with various toppings such as nutella, caramel, and nuts.
24.0 SR
A varied platter of qashtoota with rich flavors, served in luxurious family and group sizes.
26.0 SR
390 Calories
A very luxurious platter that combines all the toppings lotus, nutella, pistachio, nuts, cream with the utmost luxury.
A luxurious qashtoota with a secret flavor and a distinctive presentation, known for its bold and unique character.
Layers of cream and rice pudding topped with nutella and rich chocolate sauce.
800 Calories
Layers of cream and rice pudding with pecan sauce and caramelized nuts.
Cold cream layers topped with natural mango sauce.
750 Calories
A blend of cream and kinder white chocolate sauce, with a rich, creamy taste.
780 Calories
Cream and rice pudding topped with pistachio sauce for a luxurious taste and attractive color.
850 Calories
Creamy layers with caramelized lotus sauce and a crunchy touch.
760 Calories
A blend of nutella and oreo spread over creamy layers, with an intense chocolate flavor.
A luxurious blend of lotus and pistachio served over a creamy layer of rice pudding.
27.0 SR
A soft cake drenched in nutella sauce, served warm with a rich chocolate coating.
30.0 SR
410 Calories
A smooth cake topped with caramelized lotus sauce, served with a luxurious oriental touch.
420 Calories
A sponge cake decorated with a creamy pistachio layer, served with elegant and distinctive flavors.
Traditional creamy rice pudding served without any toppings.
210 Calories
Rice pudding topped with a layer of roasted nuts for a rich, crunchy flavor.
320 Calories
Rice pudding served with a scoop or more of ice cream for a cold, creamy combination.
17.0 SR
A distinctive rice pudding dish with a special recipe and unique presentation, often with a concentrated flavor and surprising filling.
Rich and smooth rice pudding served with a touch of cream and extra sauce, with a pleasant nofsy flavor.
Rice pudding topped with sauce and pistachio paste for a luxurious taste and attractive color.
Rice pudding topped with a layer of distinctive lotus caramel sauce.
Rice pudding topped with a rich layer of fresh cream, served warm or cold.
A luxurious dessert with multiple layers and sauces.
An innovative dessert with a creamy sauce and a distinctive presentation.
