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Delicious spicy daqoos, perfect with kabsa keep refrigerated
25.0 SR
23.0 SR
Pickled hot peppers with lemon in extra virgin olive oil keep refrigerated
40.0 SR
Naturally fermented with no additives. keep refrigerated.
Naturally fermented, no vinegar added tangy and delicious
45.0 SR
Delicious medium-spicy pickled carrots
Naturally fermented cabbage with lemon and olive oil
20.0 SR
A delicious blend of cauliflower, carrots, and green beans, pickled with traditional hijazi spices for a rich, tangy flavor and satisfying crunch. perfect as a side dish with kabsa, grilled meats, rice dishes, and everyday meals.
50.0 SR
Whole lemons stuffed with fresh carrots and traditional spices, then carefully pickled to create a bold, tangy flavor with a rich aromatic taste. a perfect accompaniment to kabsa, rice dishes, grilled meats, and everyday meals.
Eggplant makdous in extra virgin olive oil lightly salted
48.0 SR
Chopped makdous eggplant with olive oil and an irresistible signature seasoning blend.
Refreshing lemon makdous with premium extra virgin olive oil keep refrigerated
Mixed green & black olives with walnuts in extra virgin olive oil
35.0 SR
A carefully selected collection of homemade pickles, prepared with fresh ingredients and authentic flavors. featuring a variety of delicious options to suit every taste, they are the perfect complement to rice dishes, kabsa, grilled meals, and sandwiches. made without vinegar and prepared with natural olive oil for a rich, authentic flavor and premium quality
210.0 SR