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Desserts - Arabic - Breakfast - Pastries
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Liver cooked with fresh vegetables
16.0 SR
326 Calories
Liver prepared with special spices, a unique cooking method to enhance the flavor.
19.0 SR
320 Calories
Chicken cooked with mexican spices with vegetables such as chili peppers and tomatoes.
17.0 SR
420 Calories
Mexican chicken with special spices and a special cooking method to enhance the flavor.
20.0 SR
390 Calories
Fava beans prepared in the sana'a style with special spices such as cumin and garlic.
15.0 SR
231 Calories
Fava beans with tomatoes, onions, and additional spices, served with bread.
240 Calories
Fava beans in the adeni style with hot local spices.
21.0 SR
480 Calories
Gourmet fava beans with added toppings such as fried eggs.
430 Calories
Lentils prepared in the sana'a style with special spices and local flavors.
A distinctive lentil with a spicy adeni flavor, along with onions and tomatoes.
500 Calories
Luxurious lentils cooked with fine spices and served with delicious accompaniments.
490 Calories
A dish containing a mixture of eggs and vegetables cooked with onions and spices.
12.0 SR
600 Calories
Shakshouka prepared in the adeni style with tomatoes and hot peppers.
10.0 SR
450 Calories
A special adeni shakshouka with rich and distinctive flavors.
Shakshouka: eggs and tuna with tomatoes and peppers
14.0 SR
150 Calories
Simply fried eggs with various toppings, such as cheese
7.0 SR
140 Calories
Specially fried eggs with distinctive toppings to enhance the flavor
120 Calories
Fried eggs with an exposed yolk, served with bread
130 Calories
Sunny eggs with a special topping to enhance their taste
160 Calories
Gourmet cooked eggs
Tuna cooked with a mix of fresh vegetables
Tuna prepared with special spices, a distinctive cooking method to enhance the flavor
Peas cooked with onions and garlic, served with bread
170 Calories
Peas cooked with eggs, served as a protein-rich meal
Peas cooked with tuna
Beans cooked with tuna
Beans cooked simply with garlic, oil, and onions
125 Calories
Beans cooked with eggs, served with bread
165 Calories
A combination of various popular dishes such as fava beans, lentils, and beans
23.0 SR
225 Calories
Fava beans with garlic, oil and lemon, served with bread and appetizers.
6.0 SR
200 Calories
Lentils cooked with ingredients such as tomatoes and onions
400 Calories
Fresh orange juice, prepared naturally without additives
8.0 SR
Refreshing lemonade, served cold and refreshing.
Specially prepared yemeni areekah with traditional and distinctive ingredients.
275 Calories
Areekah prepared with cream and honey, served as a delicious dessert.
375 Calories
Areekah with two layers of cream, served in a rich and delicious way.
425 Calories
Hot tea with milk, saffron, and cardamom
4.0 SR
250 Calories
Rich, hot red tea
2.0 SR
Rich, hot red tea with milk
3.0 SR
Dough stuffed with vegetables such as potatoes, onions, and tomatoes, fried
220 Calories
A luxuriously prepared masoob with toppings like cream and honey
100 Calories
A plate of honey and bananas with additional ingredients like cream
11.0 SR
A simple masoob containing honey, bananas, and ground bread
Masoob with fresh cream and honey, served as a delicious dessert
Luxurious masoob with toppings like nuts, honey, and cream
300 Calories
Royal masoob with two layers of cream and honey
350 Calories
Fatteh prepared with dates and milk, served as a nutritious sweet meal
Traditional pakistani bread, prepared using white flour
Fresh, moist bread made from flour and yeast, characterized by its soft and tender texture
5.0 SR
Moist bread with ghee added to it, giving it a rich and delicious flavor
Moist bread prepared with ghee and honey, served as a dessert
Moist bread prepared with cream and honey, served as a delicious and rich dessert
Sambusa is a delicious light snack, stuffed with a variety of fillings such as minced meat, cheese, and vegetables, all wrapped in a thin, crispy pastry and deep-fried to golden perfection.
1.5 SR
