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Asian - Sea Food - Vegetarian
Fast Delivery
Fresh lobster cooked in three different flavors to choose from: ginger and green onion, sweet and sour, or black pepper
1092.0 SR
1500 Calories
Fried shrimp balls coated with spicy wasabi sauce
133.0 SR
550 Calories
Slow-cooked yellow croaker fish in a rich sauce
600 Calories
Large shrimp baked in the special da hong pao chinese style
121.0 SR
650 Calories
Halibut fish cooked with a secret traditional recipe with a strong aroma
195.0 SR
700 Calories
Fresh shrimp cooked with garlic and spices served hot
580 Calories
Fresh changyu fish steamed with a light sauce
400 Calories
Fried croaker fish shaped like a squirrel served with sweet and sour sauce
620 Calories
Large steamed colter fish served with vegetables
158.0 SR
500 Calories
Slow-cooked sea cucumber covered with a special and luxurious sauce
490.0 SR
450 Calories
Slow cooked beef simmered gently in the jianggan chinese style
Premium fried rice with slices of wagyu beef and black truffle
900 Calories
Lamb ribs fried and seasoned with spicy cumin
231.0 SR
1100 Calories
Fried beef slices with sauce and spices
108.0 SR
Sliced lamb fried with plenty of cumin and spices
750 Calories
Kung pao chicken marinated and fried with peanuts and chili peppers
71.0 SR
Boiled beef served in a spicy and oily broth
170.0 SR
780 Calories
Sliced camel meat fried and served on a very hot griddle
Boiled chicken served with sweet pineapple slices
84.0 SR
Beef pieces fried with king oyster mushrooms
680 Calories
Duck cooked with a secret recipe seasoned with green pepper sauce
Chicken pieces fried and marinated with very spicy chongqing spices
Beef ribs fried with asparagus and danimal sauce
720 Calories
Slow-cooked goose stew with traditional chinese spices
194.0 SR
850 Calories
Farm chicken cooked in a dry pot with vegetables and hot peppers
Beef cooked with potato pieces in a thick sauce
Salt baked cantonese-style chicken with crispy skin
Steamed chicken with premium sea ear mushroom
317.0 SR
Whole roasted peking duck with crispy skin served with pancakes and sauce
244.0 SR
477.0 SR
2900 Calories
Fried crispy mushrooms seasoned with salt and pepper
380 Calories
Eggplant cooked in a tagine with minced beef
Dry-style chinese cabbage cooked without broth
47.0 SR
150 Calories
Tofu cubes cooked in a spicy sauce with minced meat
Slow cooked broccoli in a light, hot broth
59.0 SR
180 Calories
Sliced mushrooms fried with fresh shanghai vegetables
250 Calories
A classic roll containing crab and avocado cucumber sesame seed coating and topping
300 Calories
A roll combining fresh salmon and crab with cucumber avocado and a light sauce
72.0 SR
350 Calories
A nigerian rice dish topped with grilled eel in a sweet glazed sauce
Simple roll of tender salmon and sliced avocado, wrapped with nori seaweed
480 Calories
Classic roll with a crab cucumber and light mayonnaise mix
A piece of rice topped with a slice of grilled eel drizzled with teriyaki sauce
Rice topped with high-quality fresh salmon
Nigerian bread with crab meat on top of rice
Hand rolled sushi containing cooked shrimp with cream cheese inside nori and rice
60 Calories
Thin noodle rolls seasoned with a spicy red la belle sauce and topped with shrimp pieces
171 Calories
Crispy buttery crust filled with sweet egg custard
236 Calories
Soft dumplings, browned until their bottoms form a thin, crispy net of rice starch
Soft white bukhari bread filled with chinese barbecue meat, char chiu, with a sweet and savory flavor
248 Calories
Dumplings stuffed with mixed vegetables and wild mushrooms for a deep flavor
123 Calories
A soft steamy decorated mushroom-shaped stuffed pastry
256 Calories
Fried rice dough balls coated in sesame seeds and stuffed with red bean paste
120 Calories
Crispy chinese cake filled with lotus spread
523 Calories
Luxurious swan-shaped pastries made from puff pastry and filled
313 Calories
Thin transparent dumplings filled with fresh shrimp
130 Calories
Open faced dumplings stuffed with meat and shrimp
200 Calories
A cake filled with chicken and gelatin that turns into soup when steamed
A steaming cake filled with rich creamy custard and salted egg yolks that burst with bites
Thin dumplings stuffed with a mixture of fresh shrimp and chives
A flaky pie filled with tender seasoned wagyu slices, served in crispy, flavorful layers.
260 Calories
A tart made from crushed taro root topped with a crispy, lightly fried glaze
Stuffed rolls are fried until golden and crispy
80 Calories
Fried chicken pieces with peanuts chili peppers and vegetables in a sweet and spicy chinese sauce
Slow cooked chicken thigh with soy sauce and asian spices, served over white rice
Chicken cooked in a creamy curry sauce with white rice
Beef cubes cooked with potatoes, carrots, and onions in the chinese style, served with rice
Sliced chicken with fresh mushrooms and a light sauce, served with rice
A dish of white rice topped with fried camel meat and loofah slices with a distinctive oriental flavor
265 Calories
Fried rice with shrimp, squid, mixed vegetables, and light soy sauce
162 Calories
Fried rice with a selection of vegetables and light soy sauce, without meat
Fried rice with shrimp, vegetables, and pineapple inside a pineapple shell
Creamy mushroom soup with a deep flavor of wild mushrooms
20 Calories
White rice served topped with fried beef and bitter gourd slices
Asian fried noodles with beef slices soy sauce and vegetables
Fried noodles with shrimp squid assorted seafood, and asian sauce
Asian pasta with chicken strips vegetables and a light sauce
Fried noodles with fresh shrimp soy sauce and vegetables
520 Calories
Noodles served with slow cooked beef in a rich sauce
Noodles coated in flavorful fried onion oil with lightly diced chicken
Thick udon noodles with shrimp squid and vegetables in a strong spicy sauce
Asian noodles topped with a creamy curry sauce and chicken pieces
Pasta in asian tomato sauce with slow cooked tender beef
Noodles in a light sauce served with a fresh seafood mix
Beef steaks with smoked soy flavored fried rice noodles and vegetables
