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Arabic - Juices
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Foul, beans, eggs
16.0 SR
225 Calories
Fresh mogalgal prepared with seasoned meat pieces, skillfully cooked.
24.0 SR
260 Calories
Meat dakkah
250 Calories
Fresh local lamb liver, prepared with care and a distinctive cooking style.
120 Calories
Local dakkah served with cooked eggs, a traditional blend offering balanced flavors.
22.0 SR
158 Calories
Slow-cooked veal fahsa, rich in flavors, a traditional lunch dish.
50.0 SR
220 Calories
Red beans with soft eggs, a blend that combines rich taste and creamy texture.
132 Calories
Cooked white beans with eggs, offering a complete and rich dish.
112 Calories
Foul qallaba, slow-cooked and seasoned with a unique blend for a distinct taste.
13.0 SR
Fresh local milk-fed baby camel liver, served with one yemeni bread.
17.0 SR
Cooked peas, offering a simple dish rich in natural flavor.
49 Calories
Cooked white beans, a classic dish offering a simple yet nourishing flavor.
11 Calories
Pure local dakkah, a traditional spice blend that adds an authentic taste.
20.0 SR
125 Calories
Peas with tuna, a blend of seafood and vegetables, a light and nourishing meal.
Fresh local lamb and young goat muqalqal cooked yemeni-style with dam'a rich flavorful sauceabsolutely delicious.
Lahsa, a traditional dish offering rich flavors and a distinctive texture.
121 Calories
White beans with eggs, shibani style, cooked until crispy for a distinct experience.
127 Calories
Traditional yemeni saltah, a rich dish with vegetables and broth, perfect for a delicious lunch.
25.0 SR
222 Calories
A selection of foul, beans, and eggs, complemented by traditional dakkah.
Slow-cooked fava beans, served with fresh toppings for a satisfying meal.
113 Calories
Cooked peas with tuna, a light and flavorful combination, available in various sizes.
155 Calories
Carefully cooked foul, served with eggs for added nutritional value and a complete flavor.
Shibani-style red beans, cooked until crispy, offering unique flavor and texture.
15 Calories
Cooked peas, served as a side dish or a light and nutritious meal.
123 Calories
Sanaani foul prepared in a traditional style offering a rich and nourishing dish.
142 Calories
Fresh sunny-side up eggs, carefully cooked to offer a runny yolk and smooth texture.
14.0 SR
Cooked peas with eggs a nourishing dish offering a blend of balanced flavors
Light fattah with warm broth, a satisfying traditional meal suitable for lunch.
10.0 SR
Delicious tuna, a light and nutritious option for breakfast or dinner with size choices.
150 Calories
Adeni shakshuka, a rich and spiced dish, served warm for breakfast or dinner.
15.0 SR
10 Calories
Classic shakshuka, served warm with bread for a delicious breakfast or dinner.
Beans cooked in a rich sauce, a warm and nutritious meal ideal for breakfast or dinner.
Fresh yemeni bread served with the meal
2.0 SR
My hashi labani liver cooked in the popular way with the flavor of the sanaa countryside
Soft drink
3.0 SR
Diet soft drink
Mineral water 330 ml
1.0 SR
Shakishukah mahdarah bitariqih mukhtalifh ladhidhih jidana
320 Calories
Traditional zubaidi marsah a blend of mashed dates with a distinctive touch.
180 Calories
Delicious date fattah a sweet dish of dates and crispy bread.
Khalit alkhubz alkhasi mae altamr walqishtih walmukasarat waleasal waljubnih alshaydar
420 Calories
Fatth bialmawz walqishtih walhalib waleasal bialtariqih alyamaniih alshahiruh wabinkhat araf sanea' alfaridih
650 Calories
28.0 SR
290 Calories
Asabie sudur aldajaj binakhat aryaf sanea'
Boneless chicken flavored with sanaa countryside
26.0 SR
Classic broasted chicken with a unique, perfect flavormade with fresh, daily-sourced chicken
Spicy broasted chicken prepared with a unique, distinctive flavor, using fresh chicken delivered daily.
Easir manju tabieiun yuqadim barid wabidhawq layuqawim
170 Calories
Sanaa countryside kashna to prepare all popular dishes in record time and with the taste of restaurants, enough for 20 dishes or more.
