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Ground beef, ideal for making burgers, meatballs, or sauces.

Minced Beef 500g

Chunky pieces of beef, perfect for stews, curries, or kebabs.

Bone-in marginal cuts, providing extra flavor for broths, soups, or slow-cooked dishes.

A well-marbled steak cut, known for its rich flavor and tenderness, best suited for grilling or broiling.

Ready-to-cook beef patties, seasoned or plain, ideal for homemade burgers.