Dr Oetker Ristorante Quattro Formaggi Pizza 340g

Description

Ristorante Pizza Quattro Formaggi, Ingredients: Wheat Flour,Tomato Puree 24%,( Mozzarella Cheese (11%), (Pasteurized Cow'S Milk, Slat, Microbial Rennet,Starter, Cultures), Edam Cheese,Thickener (Carrageenan), Rapeseed Oil, Emmental Cheese (4.2%) (Pasteurised Cow'S Milk, Slat, Starter, Culture,Firming Agent,Calcium Chloride Water, Yeast, Blue-Veined Cheese (0.7%),Pasteurised Cow'S Milk, Slat, Starter, Culture,Microbial Rennet, Mould Culture, Enzyme, Firming Agent (Calcium Chloried), Sugar, Salt, Basil, Soy Sauce Water, Soybeans, Salt, Wheat Flour), Modified Corn Starch, Extra-Virgin Olive Oil, Spices, Oregano, Hydrolysed Vegetable Protein (Corn And Rapeseed), Maltodextrin, Garlic, Caramelised Sugar.