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Indian - International - Breakfast
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Steamed plain white rice, perfect as a side or base for curries and gravies.
15.0 SR
Stir-fried rice with fresh vegetables and asian flavors. regular: classic veggie fried rice. schezwan: spicy version with bold schezwan sauce. chilly garlic: infused with chili heat and garlic aroma.
23.0 SR
183 Calories
Stir-fried noodles with assorted vegetables and seasoning. regular: classic vegetable noodles. schezwan: spicy twist with schezwan sauce. chilly garlic: loaded with garlic and chili flavor.
26.0 SR
283 Calories
Fragrant basmati rice tempered with cumin seeds and ghee for a simple yet flavorful dish.
420 Calories
Tender mutton slow-cooked with aromatic basmati rice, spices, and herbs in traditional dum style.
42.0 SR
1280 Calories
A generous family-sized portion of flavorful mutton dum biryani, perfect for sharing.
85.0 SR
2560 Calories
Classic chicken biryani made with marinated chicken, fragrant rice, and traditional spices.
32.0 SR
548 Calories
Large portion of delicious chicken biryani, perfect for family meals or group gatherings.
70.0 SR
1096 Calories
Flavorful fried rice with tender chicken and vegetables.
Delicious noodles tossed with chicken and vegetables.
Tender chicken cooked in a rich, creamy tomato-butter gravy with aromatic spices.
497 Calories
Grilled chicken tikka simmered in a spiced tomato and cream-based sauce.
455 Calories
A rustic north indian-style chicken curry made with bold spices and traditional flavors.
368 Calories
Chicken cooked in a kadai (wok) with bell peppers, onions, and a special kadai masala.
271 Calories
Stir-fried chicken with vegetables in a tangy and spicy tomato-based sauce.
300 Calories
Tender mutton pieces cooked in a thick, spicy masala gravy.
35.0 SR
541 Calories
Fiery rajasthani mutton curry made with red chilies and traditional spices.
560 Calories
Mutton cooked with capsicum, onions, and kadai spices in a semi-dry style.
580 Calories
Classic home-style mutton curry with a rich, spicy gravy.
610 Calories
Marinated paneer cubes grilled to smoky perfection.
25.0 SR
Deep-fried fish strips coated in a crispy, spiced batter.
367 Calories
Juicy prawns coated in a crunchy batter and fried until golden.
45.0 SR
South indian-style fried fish tossed in tangy and spicy masala.
Prawns sautéed with onions, chilies, and indo-chinese sauces.
384 Calories
Lightly battered prawns fried to a golden, crispy perfection.
30.0 SR
230 Calories
Crispy fish tossed in a spicy red pepper sauce.
200 Calories
Fish cubes tossed with bell peppers, green chilies, and spicy sauce.
Crisp-fried chicken bites tossed in a flavorful, spicy coating.
340 Calories
Spicy chicken tossed in red chili and bell pepper sauce.
335 Calories
Hyderabadi-style fried chicken strips in a creamy, mildly spiced sauce.
South indian deep-fried chicken bites with curry leaves and bold spices.
225 Calories
Popular indo-chinese dish made with fried chicken tossed in a tangy chili sauce.
Spicy schezwan-style chicken available in gravy or dry version.
Yellow lentils tempered with garlic, cumin, and ghee.
20.0 SR
217 Calories
Cottage cheese cubes in a creamy tomato-butter gravy.
408 Calories
Slow-cooked black lentils in a rich, buttery sauce.
249 Calories
