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Foul beans cooked with traditional spices and a rich taste.
260 Calories
Mixed vegetables cooked on the griddle with an aromatic flavor.
370 Calories
Lentils cooked with warm spices and a balanced taste.
290 Calories
Pure local ghee adding a rich flavor.
120 Calories
Pure oil adding a light touch to the taste.
110 Calories
Shakshouka with seasoned tomatoes and a simple flavor.
450 Calories
Adeni shakshouka with spicy seasonings and bold taste.
430 Calories
Sanani shakshouka with yemeni spices and a smoky touch.
380 Calories
Fried eggs with a soft texture and golden edges.
520 Calories
Sunny-side-up eggs with a soft yolk and light flavor.
410 Calories
Lahsa madarah with a traditional taste and comforting texture.
360 Calories
Foul cooked on the pan with a delicious smoky flavor.
A special meal combining multiple flavors with a satisfying texture.
Qallabah cooked on a hot griddle with a smoky flavor.
Griddle-cooked lentils with a toasted flavor and warm taste.
White beans cooked with mild spices and a rich taste.
Red beans cooked with warm spices and bold flavor.
Peas cooked with a light flavor and natural taste.
320 Calories
Seasoned tuna with a light seafood flavor and soft texture.
330 Calories
340 Calories
350 Calories
390 Calories
Liquid cheese mutabbak with a gooey filling and crispy texture.
460 Calories
Cheese and banana mutabbak with a balanced creamy texture.
Savory mutabbak stuffed with seasoned vegetables and a crispy texture.
420 Calories
440 Calories
Tuna mutabbak , seasoned with a crispy texture and a light seafood flavor.
Sweet mutabbak stuffed with cheese, perfectly balanced sweetness.
470 Calories
480 Calories
Fresh pie stuffed with delicious traditional fillings.
500 Calories
Traditional areekah with a soft texture and authentic hijazi flavor.
Royal areekah with luxurious layers and rich flavor.
Nut areekah with a light crunch and toasted taste.
Cornflakes areekah with a light crunch and a sweet touch.
Double-cream areekah with nuts for a richer taste.
560 Calories
Layered areekah with varied textures and rich flavor.
580 Calories
Date areekah with a soft texture and natural sweetness.
Cheese areekah with a creamy texture and light flavor.
490 Calories
510 Calories
530 Calories
Traditional masoub with a soft texture and hijazi flavor.
Soft masoub with a simple, balanced taste.
Masoub with milk, soft texture and light taste.
Royal masoub with luxurious layers and rich flavor.
Tamees stuffed with cheese, topped with sesame and nigella seeds.
Cheese-stuffed tamees with a soft texture and rich taste.
Fresh sanani tamees with a light texture and traditional flavor.
300 Calories
Date tamees with natural sweetness and a warm touch.
Sweet tamees topped with sugar and a soft texture.
Fresh plain tamees with a light texture and simple taste.
Biscuit-style tamees with a light crunch and toasted flavor.
Ghee tamees with a rich taste and appetizing aroma.
Mulabbal tamees with a distinctive crunch and toasted flavor.
Taifi tamees, soft with a unique traditional flavor.
310 Calories
Fresh tamees bread topped with sesame and nigella seeds.