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Arabic - Saudi - Falafel - Breakfast
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It is made from flour and baked in a tandoor.
12.0 SR
500 Calories
A traditional dish made from ground bread with ghee, with the addition of cream
11.0 SR
Banema mutabbak
Foul cooked in the traditional way
6.0 SR
Foul cooked with tomatoes and some fresh vegetables
Lentils cooked in the traditional way
8.0 SR
1000 Calories
Foul with oil cooked in the traditional way
Galabah wild margarine
Galabah with olive oil
10.0 SR
9.0 SR
13.0 SR
Galabah mix vegetables
Banema galabah with white cheese
14.0 SR
Galabah with fresh vegetables and white cheese
Galabah smoked with onion and vegetables
16.0 SR
A traditional dish made from ground bread with ghee
172 Calories
A traditional dish made from ground bread with ghee, with the addition of ghee
A traditional dish made from ground bread with ghee, with the addition of dates
A traditional dish made from ground bread with ghee, with the addition of honey
A traditional dish made from ground bread with ghee, with the addition of milk
A traditional dish made from ground bread with ghee, with the addition of cream and honey
240 Calories
A traditional dish made from ground bread with ghee, with the addition of cream and milk
20.0 SR
22.0 SR
A popular dish consisting of brown flour, ghee and honey with dates
Popular dish consisting of brown flour, ghee and honey with dates
Scrambled brown pie with black seeds
Popular dish consisting of brown flour, ghee and honey with dates and cream
Brown pie with cream and honey
15.0 SR
Areeka banema
Mutabbak banema
Simple and fresh eggs with a wonderful flavor.
Fried egg that is cooked on one side only, with the yolk still runny and the white fully cooked.
110 Calories
Eggs cooked with some delicious vegetables
300 Calories
Fried eggs with a mix of fresh vegetables.
Smoked eggs with a distinctive flavor.
Egg with cream cheese for a smooth texture and balanced taste.
Delicious and tasty egg dish
Egg zaman with a traditional touch and authentic flavor.
Smoked eggs with fresh melted cheese.
350 Calories
Egg maqluba, with a rich flavor and delicious ingredients.
Cooked eggs seasoned with oriental spices, topped with a generous layer of melted cheese that adds a rich creamy flavor, served warm
Egg maqluba with cream cheese, for a soft texture and delightful taste.
Eggs cooked in a skillet with tomatoes and flavorful spices
Egg tawa, with a smooth texture and rich taste.
17.0 SR
Eggs cooked on a hot griddle, garnished with cheese, fresh tomatoes, and green herbs
Tuna cooked with fresh vegetables
Peas cooked with fresh vegetables
Delicious bean dish with delicious spices
A dish prepared with cooked and delicious tuna
Peas with tuna cooked with fresh vegetables
Dish consisting of cooked eggs with peas
270 Calories
Beans with tuna cooked in the traditional way
Beans with eggs cooked in the traditional way
210 Calories
A delicious mix of fresh tuna with rich melted cheese, offering a distinctive flavor.
5.0 SR
A plate of fresh and healthy white cheese
Tahini halawa, without additives, with a rich and distinctive flavor.
A dish containing delicious olives served as a side dish.
7.0 SR
A dish of natural honey.
A plate of fresh liquid cheese in a distinctive dish
Cheese and tomato plate is a simple and refreshing combination
A plate of cheese and halva is a great combination
Dry snacks plate, rich assortment for a tasty experience
2.0 SR
700 Calories
1.0 SR
3.0 SR
Thin and delicious flatbread with a distinctive flavor.
230 Calories
4.0 SR
Hot red tea
90 Calories
Hot adani milk tea
62 Calories
A traditional hot beverage made with black tea and milk.
Bottled mineral water
1 Calories
