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Desserts - Beverages - Coffee - Breakfast
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Signature cake dessert with a unique flavor
165.0 SR
Today's coffee pot is large and suitable for gatherings.
60.0 SR
Large hibiscus box, suitable for gatherings
Ethiopian distilled black coffee
18.0 SR
Guatemalan distilled black coffee
Passion distilled black coffee
24.0 SR
Black coffee: prepared with espresso and hot water, with a clear and balanced taste.
14.0 SR
Espresso blended with steamed milk and a light layer of foam.
21.0 SR
Espresso with steamed milk and a rich, balanced foam.
Espresso with steamed milk and condensed milk, with a smooth, creamy taste.
23.0 SR
Double espresso with steamed milk and a velvety texture.
20.0 SR
Espresso blended with an equal amount of warm milk.
Hibiscus blossom infusion: a refreshingly tangy hibiscus tea.
15.0 SR
Smoothly layered cake with a unique character and balanced flavor.
35.0 SR
Creamy cheesecake with pecan pieces, offering a smooth texture and rich flavor.
32.0 SR
A dessert made with crème brûlée for a unique taste.
33.0 SR
Freshly baked cookies, with a soft texture and a crispy touch.
Bar chocolate
12.0 SR
96 Calories
British cake
310 Calories
