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Salad made of fresh vegetable pieces with a lemon and salt dressing.
7.0 SR
45 Calories
A cold and refreshing salad made of yogurt with small cucumber pieces and dried mint.
110 Calories
Thick sauce prepared from tahini with lemon, vinegar, and spices.
140 Calories
Spicy sauce prepared from tomatoes, hot peppers, cilantro, and garlic.
5.0 SR
40 Calories
Chicken cooked over hot stones with rice
22.0 SR
1150 Calories
Marinated chicken grilled over coals with rice
1050 Calories
Marinated chicken grilled over charcoal with rice
1100 Calories
Chicken prepared in a pressure cooker with rice
1350 Calories
Whole chicken marinated in kabsa flavor
1200 Calories
42.0 SR
Mixed vegetable tray cooked in the oven with tomato sauce
10.0 SR
Stew with a spicy red sauce, cooked with chicken broth, vegetable pieces, and gulf spices.
12.0 SR
150 Calories
Thick green soup made from chopped mulukhiyah leaves, cooked with chicken broth
9.0 SR
130 Calories
Green okra pieces cooked in a rich red tomato sauce with onions, garlic, and spices.
120 Calories
Refreshing and beneficial fresh laban drink.
4.0 SR
Pure and refreshing fresh drinking water.
3.0 SR
Eastern dessert with layers of dough and cream filling.
