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A traditional egyptian dish made with pasta, rice, lentils, topped with fried onions and boiled chickpeas, served with tomato sauce.
25.0 SR
500 Calories
Layers of pasta with seasoned minced beef, topped with creamy béchamel sauce and baked to golden perfection.
29.0 SR
600 Calories
Golash stuffed with minced beef and cooked in oven with ghee
27.0 SR
700 Calories
Pasta with egyptian-style seasoned liver, sautéed with peppers, garlic, and aromatic spices, offering a rich, homemade flavor.
Pasta with egyptian-style sausage, cooked with peppers, onions, and rich tomato sauce for a bold, authentic flavor.
A mixture of some fresh vegetables with spices and lemon
6.0 SR
45 Calories
Sauce prepared from liquid tahini and lemon in a special style
4.0 SR
12 Calories
15 Calories
Fries eggplant with special egyptian recipe
7.0 SR
150 Calories
The traditional refreshing flavor for cola lovers
5.0 SR
Pure and refreshing drinking water
3.0 SR
Sobiya juice with milk and coconut flavour
Egyptian tamr hindi juice