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Salad made from chopped vegetables with tahiniah sauce
10.0 SR
Liquid tahiniah that adds a creamy and delicious taste to dishes
6.0 SR
250 Calories
A refreshing salad mainly consisting of fresh cucumber slices mixed with yogurt and special spices
8.0 SR
Southern areeka
28.0 SR
2 Calories
Fava beans with ghee
18.0 SR
3 Calories
Fried eggs
14.0 SR
Shakshuka
1 Calories
Liver cooked with fresh vegetables
Plate of assorted cheeses
26.0 SR
Ghee, butter and honey cream
16.0 SR
Pasta cooked kabsa style with chicken and special spices, offering a rich and distinctive taste
15.0 SR
600 Calories
A mix of regag bread with broth prepared in the chef’s special way
35.0 SR
Traditional asidah served with a portion for one person of meat
115.0 SR
Madghot rice cooked with tender chicken, seasoned with special spices, with a rich and delicious flavor
550 Calories
Rice prepared in the mahkoukah style, served with chicken
36.0 SR
750 Calories
Delicious chicken maqluba with rice and vegetables, with a rich flavor and a special touch
40.0 SR
700 Calories
72.0 SR
80.0 SR
1000 Calories
Meat press in the style of al-taybeen
The soft drink with a unique and refreshing flavor with orange flavour.
4.0 SR
160 Calories
A creamy dessert made from milk and starch with a vanilla flavor, served cold as a sweet and refreshing treat
180 Calories
