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Desserts - Coffee
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Colombian specialty coffee prepared using the cold v60 method
21.0 SR
Black coffee prepared by the drip method
Ethiopian black coffee prepared by the drip method
Hot ethiopian coffee prepared using the v60 method
Hot brazilian coffee prepared using the v60 method
Cold brazilian coffee with a mild flavor
Premium yemeni coffee prepared hot using the v60 method
27.0 SR
Premium yemeni cold coffee
Black coffee prepared from ready specialty beans
14.0 SR
Iced black coffee prepared from specialty beans
Diluted espresso coffee, characterized by its strong taste and light bitterness
A shot of diluted espresso coffee with ice
Espresso coffee with milk, ice, and sweetened condensed milk
23.0 SR
Espresso coffee with milk and ice cubes
Iced espresso coffee with milk and foam
20.0 SR
Cold red tea with ice cubes
22.0 SR
Iced tea drink with hibiscus flower flavor
Green matcha tea powder with natural flavor
24.0 SR
Fresh drinking water, pure and refreshing
1.0 SR
Natural sparkling french water of high quality
10.0 SR
Sweetened chocolate with fresh milk
Espresso coffee with steamed milk
Espresso coffee with steamed milk and sweetened condensed milk
Concentrated espresso coffee with steamed milk and foam
19.0 SR
Equal amounts of espresso coffee and steamed milk
17.0 SR
Espresso coffee with steamed milk and foam
Espresso coffee prepared using the espresso machine
16.0 SR
Espresso coffee prepared using the flair machine
18.0 SR
Premium flair espresso offering a rich and deep flavor
Coffee made of espresso with foamy milk
Cold espresso served with ice cubes and cold milk
A cake combining layers of caramel and condensed milk
28.0 SR
Thin and light cake with honey flavor
25.0 SR
Thin and delicious cake with different flavors
29.0 SR
Cake topped with crunchy nuts
Cheesecake with rich date flavor
Cheesecake covered with a layer of crunchy nuts
It is a sponge cake covered with a filling of fresh red berries, added with pistachios and pieces of fresh mango.
A layer of cheesecake with creamy custard covered in pecan sauce.
A sponge cake with chocolate and vanilla layers, covered with chocolate sauce and crunchy bits.
