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Grill - Egyptian
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A light and warm soup made with toasted orzo cooked in flavorful broth, served as the perfect start to any meal.
Rich and creamy broth simmered for hours with trotters, served hot with an authentic traditional taste.
A healthy blend of fresh vegetables cooked in light broth, served warm with a naturally rich and nutritious flavor.
Grape leaves stuffed with seasoned rice and spices, carefully rolled and slowly cooked, offering a balanced taste of tang and spice.
Marinated chicken pieces grilled over charcoal, served in a sandwich with lettuce, tomato, and special sauce for unforgettable flavor.
Tender grilled chicken kebab stuffed in warm bread with a mix of vegetables and eastern sauces.
Mulukhiyah leaves cooked in the traditional way, with a rich flavor enhanced by garlic and coriander for an authentic egyptian taste.
Chicken pieces marinated with herbs and spices, grilled over charcoal in the traditional way.
Minced and seasoned chicken pieces grilled over charcoal with a tender texture and rich taste.
Half a kilo of marinated chicken shish grilled over charcoal with a distinct flavor.
Long grain rice cooked with toasted vermicelli for a rich taste and firm texture, served as a perfect side to grills and eastern dishes.
