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Shawarma - Lebanese - Breakfast - Pastries
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Your choice of a main course, served with tabbouleh salad, and your choice of a soft drink.
62.0 SR
1570 Calories
Enjoy authentic flavors together with two mains, two sides, and two refreshing drinks — made for sharing joyfully.
119.0 SR
3743 Calories
Your selection of a tabkha for 4 people
169.0 SR
4536 Calories
Traditional zucchini stuffed with minced meat and rice mix, cooked in garlic yogurt sauce and topped with dry mint, served with steamed vermicelli. chef's signature!
49.0 SR
1014 Calories
A traditional lebanese vegetarian dish, cooked lentils, and rice topped with crispy onion, served with white cabbage salad and yogurt on the side.
32.0 SR
670 Calories
Layers of potato, tomato, onions and kafta meat, cooked in tomato sauce and served with steamed vermicelli rice.
39.0 SR
1199 Calories
Traditional stew made with green peas, carrots and beef meat cubes, cooked in tomato sauce served with steamed vermicelli rice.
893 Calories
Traditional stew made with green beans, onion, fresh cilantro and beef meat cubes, cooked in tomato sauce served with steamed vermicelli rice.
28.0 SR
899 Calories
Tomato, cucumber, mint and olives.
7.0 SR
52 Calories
Laban with cucumber and fresh mint.
8.0 SR
154 Calories
White rice
5.0 SR
443 Calories
Vermicelli rice
6.0 SR
512 Calories
220gm of fries served with 2 sachets of ketchup on the side
9.0 SR
354 Calories
Foul - fava beans with minced garlic, cumin, olive oil, topped with chopped tomato and parsley. served with our signature freshly baked breads.
19.0 SR
968 Calories
Classic lebanese chickpea puree. served with arabic bread.
15.0 SR
1084 Calories
A mix of boiled chickpeas in a garlic yogurt sauce, served with crispy baked arabic bread.
22.0 SR
559 Calories
Garlic-infused eggplant and tahini purée topped with pomegranate seeds and a drizzle of olive oil. served with arabic bread.
23.0 SR
586 Calories
Potatoes sautéed with garlic, chili, coriander and lemon.
14.0 SR
332 Calories
3 pieces of fried rolls stuffed with cheese and parsley.
16.0 SR
392 Calories
Pulled chicken, cooked with sumac and caramelized onions, rolled in a thin flatbread and lightly fried.
18.0 SR
401 Calories
Chopped parsley leaves, tomatoes, onions and bulgur. served with lemon oil dressing.
440 Calories
Lettuce, tomatoes, cucumbers, green peppers, radish, spring onions, mint, thyme, pomegranate seeds and toasted bread, served with pome-grette dressing.
263 Calories
Rocca leaves, cherry tomato, sliced mushroom, pomegranate seeds served with a fattoush dressing.
25.0 SR
307 Calories
Romaine lettuce, cherry tomatoes, cucumber, red bell pepper, fresh mint, black sliced olives, topped with feta cheese crumble, served with lemon oil dressing.
411 Calories
Rocca and zaatar leaves topped with beetroots, roasted walnuts, feta cheese, fresh pomegranate and fresh orange segments, served with lemon oil dressing.
24.0 SR
600 Calories
Cheesecake in a jar with nutella chocolate.
587 Calories
Cheesecake in a jar with caramelized lotus biscuits.
408 Calories
330 ml
160 Calories
290 Calories
Ayran made with fresh yoghurt.
97 Calories
320 ml
19 Calories
24 Calories
360 ml
44 Calories
2 Calories
53 Calories
48 Calories
500 ml
200 ml
12.0 SR
