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Desserts - Coffee
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Colombia, huila notes: brown sugar, tropical fruits, jasmine varietal: castillo process: washed
Today's coffee is distilled from the finest coffee beans
Carefully selected matcha that blends authentic flavor with a modern touch, offering you a moment of calm and refreshment.
Ethiopia, chelchele notes: chocolate, citrus, florals, berries process: natural varietal: heirloom
A soft and delicious cake with a special mixture, served with hot caramel sauce.
100 Calories
Delicious belgian chocolate cookie
150 Calories
Matilda chocolate cake
300 Calories
