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Saudi - Breakfast
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Crispy fried potato
300 Calories
Fried potato cubes with tomato paste drizzled with olive oil, lemon, tomato and coriander
Grape leaves rolled and stuffed with rice
charcoal grilled eggplant with a mixture of colored peppers and olive oil and lemon juice
167 Calories
Grilled eggplant mashed with tahini
168 Calories
A creamy blend of chickpeas, tahini
808 Calories
Yogurt with slices of cucumber carrots lemon and pepper
Mixed green salad
Fresh rocca with delicious sauce ,
20 Calories
Fresh pumpkin soup
189 Calories
Red lentil soup cooked with carrots, potatoes, celery, parsley and onions with the famous added flavors of garlic, cumin and lemon juice.
A dish of fresh vegetables cooked in tomato sauce in gulf style
Okra with fresh local meat cooked with tomato sauce onions garlic coriander vegetable oil cardamom salt and pepper
320 Calories
The famous gulf dish: half a piece of oven-roasted chicken served with saffron-flavored rice, fried naki and soft onions.
Delicious basmati rice with saffron and dried pomegranate seeds
Crushed wheat cooked with chicken and milk with special onion koshana
The famous saudi dish dough chips with fresh vegetables cooked in meat broth
280 Calories
A wonderful blend of aromas of basmati rice indian spices chicken and crispy onion kosher
Half a grilled chicken with milk rice and local ghee
450 Calories
Refreshing natural mineral water
1 Calories
Fried golden balls with sherry sesame and black seed
