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Pakistani
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Scrambled eggs cooked with onions, tomatoes, and spices.
85 Calories
Lightly fried eggs with soft yolks and simple seasoning.
70 Calories
Flaky layered paratha bread made with flour and oil.
300 Calories
Chickpeas cooked with tomatoes, onions, and a blend of spices.
400 Calories
Paratha bread stuffed with seasoned potatoes, herbs, and spices.
100 Calories
Khuskak lacha parata
150 Calories
Soft pakistani roti
Bottled drinking water served chilled with meals.
Milk special tea
30 Calories
Warm semolina dessert prepared with ghee, sugar, and aromatic spices
320 Calories