English
Desserts - Grill - Arabic - Saudi - Breakfast - Meat
Fast Delivery
A traditional dish cooked with special seasoning and rich ingredients.
800 Calories
A hot yemeni traditional dish combining seasoned ingredients with a rich and distinctive texture.
650 Calories
A traditional dish specially prepared with seasoned ingredients for a rich taste.
700 Calories
A rich traditional dish cooked with special seasoning and a distinctive flavor.
450 Calories
A traditional mixed dish cooked on stone for a rich and distinctive flavor.
Fresh liver cooked with spices and onions for a rich and delicious taste.
Liver cooked with a selection of ingredients and spices for a traditional flavor.
Seasoned liver cooked with melted cheese for a rich and creamy taste.
850 Calories
Muqalqal meat, ghadir albanat way.
400 Calories
Muqalqal meat with melted cheese for a rich taste.
Mixed meat cooked with spices for a distinctive traditional flavor.
Chicken augdah cooked with vegetables and spices for a rich flavor.
500 Calories
Plain tuna cooked with traditional seasoning and an authentic flavor.
600 Calories
Tuna with eggs and spices for a rich and filling taste.
Tuna cooked with melted cheese for a creamy and delicious taste.
Tuna cooked with peas and spices for a light and distinctive taste.
Tuna mixed with beans and spices for a rich flavor.
Tuna cooked with a selection of seasoned ingredients for a traditional taste.
Beans cooked with muqalqal meat pieces and rich spices.
Beans mixed with peas and cooked with spices.
350 Calories
Peas cooked with a selection of seasoned ingredients for a rich taste.
Beans cooked on stone with spices and onions.
Red beans cooked on stone with rich and delicious seasoning.
Red beans cooked on stone with eggs and spices.
Shakshouka with tomatoes and eggs cooked on stone for a distinctive flavor.
Traditional shakshouka with melted cheddar cheese for a rich taste.
550 Calories
Shakshouka with cream cheese for a creamy texture and distinctive taste.
Adeni-style shakshouka prepared with spices and a distinctive traditional flavor.
Scrambled eggs cooked with spices for a simple and filling taste.
Eggs cooked in a casserole with spices and traditional ingredients.
Sunny-side up eggs cooked traditionally with a rich yolk and delicious taste.
Fava beans sautéed on a griddle with spices, liquid cheese, and melted cheddar cheese.
Traditional mixture cooked on a saj with spices and onions for a distinctive flavor.
Glabah foul with melted cheese for a rich taste.
Seasoned mixture with eggs and spices for a rich and filling taste.
A delicious upside-down dish prepared with rice and carefully seasoned fried vegetables.
2500 Calories
1250 Calories
Specially marinated grilled chicken served with rice
1200 Calories
750 Calories
300 Calories
Tender, spiced chicken prepared in our special way
1100 Calories
Mandi chicken marinated in a special, distinctive seasoning
150 Calories
Cook in a pressure cooker with rice until the flavors are absorbed and the chicken becomes tender and delicious.
Soft traditional areekah prepared in a traditional style with a rich and filling taste.
Soft traditional areekah served with honey for a sweet and delicious taste.
865 Calories
Soft areekah with milk for a smooth texture.
Soft and rich areekah served with creamy cream for a delicious taste.
784 Calories
Soft areekah with creamy cream and honey for a sweet and rich taste.
Soft areekah combining creamy cream and cheese for a balanced taste.
420 Calories
Areekah with cream, cheese and honey for a rich and distinctive taste.
480 Calories
Soft areeka with cream, cheese, crunchy cornflakes, and honey
Rich areekah with cream and delicious cornflakes.
950 Calories
Areeka with cream, crispy cornflakes, and honey
1050 Calories
Soft areekah with cream and luna milk for a distinctive creamy flavor.
Cheese traditional areekah with a traditional taste and soft, filling texture.
Soft areekah with cheese and honey for a sweet and distinctive flavor.
Soft areekah rich with double cream for a sweet and creamy taste.
Soft areekah with middle cream for a rich and distinctive flavor.
Marsa is a popular dish made from crumbled pie and bananas with honey.
Soft masoub with cream and milk
Traditional masoub with cream a simple taste and soft, filling texture.
It is prepared with crumbled pie, bananas, cream and honey.
900 Calories
Special malaki masoub prepared with rich ingredients and a distinctive traditional flavor.
1000 Calories
Rich masoub with double cream and mixed nuts.
Soft masoub with double cream for a rich and creamy taste.
Traditional mutabbak with a savory seasoned meat filling inside thin, crispy dough.
Savory mutabbaq combining seasoned filling with melted cheddar cheese.
Salted mutabbaq meat with double filling for a richer and more filling taste.
Savory vegetable stew, prepared in the style of ghadir al banat.
Mutabbaq filled with vegetables and cheese with spices for a delicious flavor.
Soft mutabbaq filled with vegetables and rich, creamy two cheeses.
Mutabbaq filled with seasoned liver inside thin, golden dough.
Mutabbaq filled with seasoned liver and vegetables inside thin, golden dough.
Mutabbaq combining seasoned liver and cream cheese for a rich taste.
Mutabbaq filled with seasoned tuna and savory ingredients inside thin dough.
Mutabbaq combining tuna and seasoned meat in a rich filling.
Mutabbaq filled with salty cheese
Thin mutabbaq filled with melted cheddar cheese for a delicious creamy taste.
Mutabbaq filled with cheddar cheese and eggs with spices for a rich taste.
Thin mutabbaq filled with creamy cheese with a smooth texture
Soft toasted mutabbaq filled with rich creamy two cheese
Sweet mutabbaq filled with soft banana for a naturally sweet taste.
Sweet mutabbaq with double banana for a richer and sweeter taste.
Sweet mutabbaq combining cheese and banana for a balanced and distinctive taste.
Sweet mutabbaq with double banana and cream for a rich and filling taste.
Sweet mutabbaq filled with cheese and cream for a creamy texture and rich taste.
Sweet mutabbaq filled with creamy cream for a smooth and rich taste.
Sweet mutabbaq with double cream for a rich and creamy taste.
Sweet mutabbaq with cream and honey for a creamy taste and balanced sweetness.
Sweet mutabbaq with double cream and honey for a luxurious taste.
Cheese sweet mutabbaq with a traditional taste and thin, deliciously toasted texture.
Sweet mutabbaq filled with double cheese for a rich taste.
Small mlawah bread prepared from thin dough with flaky layers and a delicious taste.
15 Calories
Large mlawah bread with thin, flaky layers and a distinctive traditional taste.
20 Calories
Malouh bread, sliced into thin layers with a soft texture.
Individual serving of seasoned shawar rice with a delicious and distinctive taste.
530 Calories
Individual serving of seasoned mandi rice with an authentic arabic flavor.
Authentic bukhari-style rice
Tahini salad or spicy salad
90 Calories
A green salad flavored with chili peppers, with a mild and balanced heat.
50 Calories
Creamy, smooth tahini with a homogeneous texture and rich flavor.
180 Calories
Fresh cucumber with cabbage and lettuce, with a refreshing and light flavor.
35 Calories
Yogurt with fresh cucumber slices, with a cool and refreshing taste.
100 Calories
A red salad rich in chili peppers, for lovers of spicy flavor.
60 Calories
Soft drink
154 Calories
170 Calories
160 Calories
140 Calories
Drinking water
960 Calories
1 Calories
840 Calories
Tea, adeni tea or milk tea
2 Calories
70 Calories
