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Asian
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Traditional chicken karahi slow-cooked in a rich tomato gravy with fresh garlic, green chilies, ginger, and aromatic spices. served as a single-portion main dish.
320 Calories
Tender lamb cooked in a richly spiced broth, served as a single-portion main dish.
650 Calories
Afghan rice with perfectly grilled seasoned minced meat
Aromatic rice cooked with tender mutton, traditional spices and rich flavours.
620 Calories
Flavorful pakistani minced meat cooked with green peas, tomatoes and aromatic spices.
420 Calories
Traditional pakistani kebab made with minced chicken and lentils, seasoned with aromatic spices and cooked until golden.
540 Calories
Tender chicken cooked in a rich pakistani curry with aromatic spices and a flavorful traditional gravy.
450 Calories
Traditional pakistani-style tender mutton cooked with salt, black pepper, green chillies and fresh ginger, finished with lemon for a rich, savory flavour.
275 Calories
550 Calories
Soft and fluffy pakistani naan topped with sesame seeds, baked fresh in the tandoor with a rich, buttery flavor.
400 Calories
Traditional pakistani flatbread, freshly baked in the tandoor with a soft center and lightly crisp edges.
150 Calories
Rich and hearty pakistani haleem made with slow-cooked meat, lentils, wheat and aromatic spices.
Traditional pakistani urad dal cooked with aromatic spices, herbs and a flavorful tempering.
330 Calories
Traditional pakistani chana lentils slow-cooked with aromatic spices, herbs and a flavorful tempering.
Fluffy three-egg omelette, freshly prepared and lightly seasoned for a delicious, satisfying breakfast.
270 Calories
Fresh egg fried until the white is fully cooked with a delicious golden yolk.
90 Calories
