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Desserts
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Milk powder sugar water butter
Basbousa with dates and ghee
Sweet pastries made from golden and crispy deep-fried dough and then soaked in honey
Moroccan mushabak with honey and fennel flavor – delicious and sweet.
395 Calories
A selection of plain and pistachio-topped maamoul fingers with date filling.
331 Calories
Egyptian-style maamoul with date filling, topped with powdered sugar.
270 Calories
Crispy sablé petit four in chocolate and vanilla flavors with butter.
352 Calories
Crispy filo pastry sheets, carefully baked, stuffed with premium nuts and drizzled with authentic syrup and ghee.
427 Calories
Naked cake with minimal frosting, red velvety cream and cream cheese.
221 Calories
A selection of fresh fruits layered on top of fresh cream.
265 Calories
Classic toffee cake with cream – rich and delicious.
Light natural mango mousse over a soft cake layer.
170 Calories
The flavor of fresh strawberries in a creamy mousse mold.
153 Calories
Layers of vanilla cake with cream stuffed with pineapple, topped with white chocolate flakes.
396 Calories
Galaxy chocolate in a creamy cake – rich and delicious.
263 Calories
A white cake rich with coconut and velvety cream.
349 Calories
Pastry sheets with hot milk, almond flakes and pistachio.
50 Calories
Vanilla cake with pineapple filling.
198 Calories
Tiramisu's signature coffee flavor, layered cake, and delicious cream
228 Calories