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Arabic - Vegetarian - Lebanese - Salads
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Traditional zucchini stuffed with minced meat and rice mix, cooked in garlic yogurt sauce and topped with dry mint. chef's signature!
34.0 SR
1014 Calories
Your choice of a main course, served with tabbouleh salad, and your choice of a soft drink.
55.0 SR
1570 Calories
Traditional jordanian dish of lamb cooked in a sauce of fermented dried yoghurt, and served with rice and pine nuts.
68.0 SR
789 Calories
A staple of middle eastern kitchens, this stew is made with fresh green leaves cooked with chicken and served with rice.
866 Calories
Tender chicken marinated in a blend of middle eastern spices, slow-cooked with fragrant basmati rice, roasted almods, and parsley
33.0 SR
940 Calories
Traditional lebanese fried kibbeh cooked with yogurt and dry mint, served with rice.
42.0 SR
1126 Calories
Enjoy authentic flavors together with two mains, two sides, and two refreshing drinks — made for sharing joyfully.
107.0 SR
3743 Calories
Your selection of a tabkha for 4 people
154.0 SR
40.0 SR
Traditional fried beef dumplings, cooked in yogurt and served with rice.
38.0 SR
903 Calories
Minced beef with burghol, lebanese spices filled with beef and onion, served with yogurt cucumber on the side.
36.0 SR
943 Calories
Lebanese-style mixed vegetables, stuffed with a meat, rice and herb mixture, simmered in a rich tomato sauce.
39.0 SR
231 Calories
A traditional lebanese vegetarian dish, cooked lentil and rice topped with crispy onion, served with white cabbage salad.
29.0 SR
670 Calories
Layers of potato, tomato, onions and kafta meat, cooked in tomato sauce and served with steamed vermicelli rice.
1199 Calories
A classic lebanese spinach stew, served with vermicelli rice topped with roasted almonds
48.0 SR
868 Calories
Marinated & grilled half-chicken, finished off with a lemon, garlic & olive oil dressing, and served with rustic rosemary potatoes.
1335 Calories
Steamed seabass, spiced rice and fried onions served with sayadieh sauce.
53.0 SR
1104 Calories
Grilled salmon, spiced rice and caramelized onions, served with brown broth and tahini sauce.
62.0 SR
Oven baked potato wedges.
9.0 SR
353 Calories
Fried to a golden crisp perfection and seasoned
251 Calories
Potatoes sautéed with garlic, coriander and lemon.
12.0 SR
258 Calories
Potatoes sautéed with garlic, chili, coriander and lemon.
332 Calories
4 pieces of fried rolls stuffed with cheese and parsley.
14.0 SR
398 Calories
3 pieces of fried rolls stuffed with cheese and parsley.
392 Calories
Chickpea & tahini puree, scented with cumin & finished off with a drizzle of olive oil. served with arabic bread.
488 Calories
Chickpea puree topped with chicken shawarma. served with fresh baked
16.0 SR
1192 Calories
Pulled chicken, cooked with sumac and caramelised onions, rolled in a thin flatbread and lightly fried. served with a side of yoghurt.
22.0 SR
401 Calories
5 pieces of slow-cooked vine leaves, stuffed with rice and vegetables. vegetarian friendly.
85 Calories
Foul (fava beans) with minced garlic, cumin, olive oil, topped with chopped tomato and parsley. served with our signature freshly baked breads.
19.0 SR
965 Calories
Boiled chickpeas, minced garlic, lemon juice, cumin, and olive oil. served with our signature freshly baked breads.
714 Calories
Creamy strained yoghurt. served with fresh baked bread and vegetables plate.
21.0 SR
Garlic-infused smoky eggplant and tahini purée, finished off with a drizzle of olive oil. served with arabic bread.
18.0 SR
741 Calories
Chickpeas in a garlic and yoghurt sauce, topped with crispy baked bread.
Grilled halloumi with 3 mini white bread and vegetable plate on the side
28.0 SR
1154 Calories
A mix of fried eggplants, minced beef and yoghurt, topped with tomato sauce and crispy baked bread.
723 Calories
Lentil & vegetable soup, served with pita bread croutons and lemon wedges.
393 Calories
Earthy freekeh and chicken soup. served with lemon wedges.
146 Calories
Aromatic traditional moroccan tomato-based soup, with lentils, chickpeas, beef, fresh herbs & spices. served with lemon wedges and dates.
420 Calories
Succulent chicken pieces, fresh vegetables, and delicate vermicelli noodles in a flavorful broth, perfect for a comforting and satisfying meal.
132 Calories
Romaine lettuce, cherry tomatoes, cucumber, red bell pepper, fresh mint, black sliced olives, topped with feta cheese crumble, served with lemon oil dressing.
412 Calories
Chopped parsley leaves, tomatoes, onions and bulgur. served with lemon oil dressing.
547 Calories
Lettuce, tomatoes, cucumbers, green peppers, radish, spring onions, mint, thyme, pomegranate seeds and toasted bread, served with pome-grette dressing.
149 Calories
Chicken strips, lettuce, croutons, and parmesan, served with caesar dressing.
700 Calories
Armenian bulgur salad, with onions and chilli served with pomegranate molasses sauce.
533 Calories
A combination of our two favourite bulgur-based salads.
Mixed greens, kale, freekeh,crumble feta cheese, dried figs, cherry tomato, toasted almonds, toasted cashews, beetroots, and pomegranate seeds, served with lemon oil dressing
24.0 SR
689 Calories
Cheesecake in a jar with caramelized lotus biscuits.( 407 kcal)
408 Calories
Cheesecake in a jar with nutella chocolate.( 854 kcal)
587 Calories
330 ml
160 Calories
8.0 SR
290 Calories
Ayran made from fresh yogurt.
97 Calories
320 ml
19 Calories
24 Calories
360 ml
7.0 SR
42 Calories
44 Calories
2 Calories
53 Calories
48 Calories
500 ml
6.0 SR
200 ml
